HOSPITALITY BRANDBOOK
The global reference for hospitality.
Jacob Kenedy's Soho trattoria; regional Italian cooking of rare honesty, counter seats and a marble bar that never sleeps.
The Story
Body
Since 2008, Bocca di Lupo has been Soho's benchmark for regional Italian cooking. Jacob Kenedy's kitchen moves across Italy's twenty regions with scholarly appetite, serving everything on marble, at the counter or in the convivial back room.
