HOSPITALITY BRANDBOOK
    Ciro's Cannes, Cannes

    Ciro's Cannes

    Cannes · France

    Restaurant Beach Clubs in Cannes

    Photo: Official website · ciros-restaurant.com

    Ciro's Cannes is a seafood restaurant and private beach on the Majestic hotel's shoreline, extending the Barrière Group's Ciro's brand founded in Deauville in 1920 with a Mediterranean menu led by bouillabaisse and grilled seafood.

    The Story

    Origin

    A Cannes extension of the historic Ciro's restaurant, first opened in Deauville in 1920.

    Philosophy

    Translate Ciro's seaside dining tradition into a Mediterranean register on the Majestic's beach.

    Why Important

    Part of a three-city Ciro's lineage (Deauville, La Baule, Cannes) tied to the Barrière Group's hospitality heritage.

    Differentiation

    A menu centred on Mediterranean seafood classics like bouillabaisse and sole meunière.

    Guest Experience

    Lunch, dinner and sunset cocktails on a private beach with teak sunloungers facing the sea.

    Design Philosophy

    Nautical decor of lacquered wood and navy stripes evoking a yacht cabin.

    Design & Architecture

    Furniture

    Teak sunloungers and dining furniture echoing yacht interiors.

    Materials

    Lacquered wood, navy-striped textiles and teak decking.

    Architecture

    A beachfront restaurant and private beach on the Majestic hotel's shoreline.

    Design Language

    Yacht-inspired nautical decor consistent across the Ciro's brand.

    Gallery · 12 photos

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