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London · United Kingdom
restaurant in London · Italian
Photo: Wikimedia Commons / Geograph
Giorgio Locatelli's Marylebone dining room, the address that taught London how seriously Italian cooking can be taken.
Opened by Giorgio Locatelli in 2002, Locanda Locatelli became the reference point for refined Italian cooking in London. The room is intimate, the service precise, and the kitchen's handmade pastas and seasonal Italian produce have held a Michelin star for most of its life. It remains a table where the city's chefs themselves choose to eat.