HOSPITALITY BRANDBOOK
    Loulou Ramatuelle, Saint-Tropez

    Loulou Ramatuelle

    Saint-Tropez · France

    Luxury Beach Clubs in Saint-Tropez

    Photo: Official website · loulou-ramatuelle.com

    Loulou Ramatuelle is a beach restaurant on Pampelonne's Chemin des Tamaris, led by Executive Chef Benoît Dargère, set among tamarisk and olive trees with white-linen tables facing the sea.

    The Story

    Origin

    The Pampelonne beach outpost of the Paris-based Loulou Group.

    Philosophy

    A relaxed seaside retreat evoking a world between Capri and the Hamptons.

    Why Important

    Anchors the Loulou Group's hospitality concept on one of Pampelonne's most storied stretches of sand.

    Differentiation

    Lush tamarisk, olive grove and lemon tree planting frames white-linen beachfront dining.

    Guest Experience

    Elegant yet relaxed lunch service, a private beach with sunbeds and valet boat mooring on Canal 13.

    Design Philosophy

    White-linen dressed tables set against Mediterranean vegetation and sea views.

    Design & Architecture

    Furniture

    Dressed dining tables and beachside sunbeds.

    Materials

    White linen, natural wood and Mediterranean planting.

    Architecture

    A beach restaurant pavilion on Pampelonne's Chemin des Tamaris.

    Design Language

    Capri-meets-Hamptons seaside elegance.

    Gallery · 1 photos

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