Zuma Dubai

daikoku signature

Only available as a choice for the whole table, minimum of 2 guests.

daikoku premium

Only available as a choice for the whole table, minimum of 2 guests.

grilled peppers with sesame and miso dressing

yaki shishito (g)

fatty tuna aburi, wafu sauce and caviar

o toro aburi, wafu sauce kyabia nose (g)

beef tartare with tapioca cracker

gyu niku no tarutaru, tapioca senbei (g)

marinated mulwarra lamb chops, pickled baby onion and myoga

honetsuki ko-hitsuji no kara miso tsuke yaki; 2pcs (g)

miso marinated black cod wrapped in hoba leaf

gindara no saikyo miso yaki (g)

barley miso corn fed baby chicken, oven roasted on cedar wood

tsubu-miso gake hinadori no oven yaki (g)

salt grilled seabass with burnt tomato and ginger relish

suzuki no shioyaki

japanese mushroom rice hotpot with shaved fresh truffle

nihon kinoko no kamameshi (v)

roasted lobster, shiso ponzu butter

ise ebi no oven yaki; whole / half

sea urchin

uni; nigiri sushi / sashimi, 2 pieces / 3 pieces

tuna

akami; nigiri sushi / sashimi, 2 pieces / 3 pieces

semi fatty tuna

chu toro; nigiri sushi / sashimi, 2 pieces / 3 pieces

fatty tuna

o toro; nigiri sushi / sashimi, 2 pieces / 3 pieces

salmon

sake; nigiri sushi / sashimi, 2 pieces / 3 pieces

yellowtail

hamachi; nigiri sushi / sashimi, 2 pieces / 3 pieces

seabass

suzuki; nigiri sushi / sashimi, 2 pieces / 3 pieces

red snapper

tai; nigiri sushi / sashimi, 2 pieces / 3 pieces

jumbo sweet shrimp

botan ebi; nigiri sushi / sashimi, 2 pieces / 3 pieces

shrimp

ebi; nigiri sushi / sashimi, 2 pieces / 3 pieces

scallop

hotate; nigiri sushi / sashimi, 2 pieces / 3 pieces

squid

ika; nigiri sushi / sashimi, 2 pieces / 3 pieces

octopus

tako; nigiri sushi / sashimi, 2 pieces / 3 pieces

salmon roe

ikura; nigiri sushi / sashimi, 2 pieces / 3 pieces

freshwater eel

unagi; nigiri sushi / sashimi, 2 pieces / 3 pieces

wagyu nigiri, shiso and truffle

wagyu nigiri aburi, toryufu to shiso nose; 2 pieces (g)

salmon aburi, mentaiko sauce and ikura

sake aburi, mentaiko mayo to ikura; 2 pieces

tokusen nigiri sushi selection 6 pieces

Chef’s variation of nigiri (g)

tokusen nigiri sushi selection 9 pieces standard

Chef’s variation of nigiri (g)

tokusen nigiri sushi selection 9 pieces premium

Chef’s variation of nigiri (g)

tokusen nigiri sushi vegetarian selection 9 pieces

(g)

sashimi moriawase 12 pieces standard

Chef’s variation of sashimi

sashimi moriawase 12 pieces premium

Chef’s variation of sashimi

sashimi moriawase 21 pieces standard

Chef’s variation of sashimi

sashimi moriawase 21 pieces premium

Chef’s variation of sashimi

dynamite spider roll

Softshell crab, chilli mayonnaise, cucumber and wasabi tobiko sauce (g)

ebi tempura roll

Prawn and tenkasu, avocado and wasabi mentaiko sauce (g)

california maki

Fresh crab, avocado and tobiko (g)

unagi bo zushi maki

Grilled freshwater eel with avocado, sweet omelette (g)

pirikara gyu no makimo

Beef, shallots, chilli and ginger soy (g)

spicy tuna

Tuna, homemade chilli miso and yuzu tobiko (g)

spicy hamachi

Yellowtail maki, tenkasu and tobiko (g)

tekka maki

Tuna

sake maki

Salmon, avocado, tenkasu and kizami wasabi (g)

arjun's chu toro

Prime tuna and finely diced spring onions (g)

kappa maki

Cucumber

Zuma kappa maki

Ginger, cucumber and avocado (v)

temaki

Handrolls available on request

seared salmon with lime shiso soy

sake no tataki (g)

steamed Japanese spinach with sesame sauce

hourensou no goma ae (v)

salmon and tuna tartare with oscietra caviar

kaisen tarutaru kyabia zoe (g)

chu toro tartare, oscietra caviar and miso bun

chu toro tarutaru kyabia zoe (g)

sliced seared tuna, chilli daikon and ponzu sauce

maguro no tataki (g)

thinly sliced seabass with yuzu, truffle oil and salmon roe

suzuki no osashimi (g)

sliced yellowtail, green chilli relish, ponzu and pickled garlic

hamachi usuzukuri, pirikara, ninniku zoe (g)

steamed soybeans with sea salt

edamame (v)

stir fried soybeans with chilli, garlic and ginger

pirikara edamame (g)

crispy fried squid, green chilli and lime

ika no kari kari age

eggplant and spinach gyoza, spicy wafu

nasu to hourensou no gyoza

prawn and black cod gyoza

gindara to ebi no gyoza (g)

miso soup with tofu, wakame and spring onion

miso shiru (g)

crab soup, spicy miso and soybeans

kani dashi no inaniwa udon (g)

yakisoba noodles, seasonal vegetables, nori and dried chilli

kisetsu yasai no yakisoba (g)

crab salad, avocado, mizuna and sesame dressing

taraba kani sarada no goma dressing (g)

iceberg lettuce salad with wafu sauce

letasu salada no wafu sauce zoe (g)

Zuma salad with ginger miso dressing

Zuma nama yasai (v) (g)

spicy fried tofu, avocado and Japanese herbs

piri kara dofu to abogado salada (v)

green salad with avocado and asparagus, lemon honey dressing

avocado to asparagasu no salada (v)

langoustine wrapped in kataifi, chilli broth

tenaga ebi no kataifi age to pirikara tsukedashi (g); tempura

assorted vegetables

Tempura

crab salad, avocado, mizuna and sesame dressing

taraba kani sarada no goma dressing

prawn and black cod gyoza

gindara to ebi no gyoza

japanese mushroom rice hotpot with shaved truffle

nihon kinoko no kamameshi

chu toro tartare, oscietra caviar and miso bun

chutoro tarutaru kyabia zoe

special chocolate

Vanilla bean ice cream

pecan pie sundae

Robata sweet potatoe ice cream, pecans, kokuto caramel

japanese paloma

Tequila blanco, clarified yuzu & hibiscus cordial, grapefruit, himalayan salt, soda

rikka & tonic

The botanist gin, grapefruit, yuzu tonic, bitters

glitter globe gimlet

Traqueray 10, yuzu cordial, grapefruit and lime flavoured ice diamonds

Zuma negroni

Tanqueray london dry, vermouth blend, campari, Zuma blue jelly orange

japanese old fashioned

Nikka from the barrel, old fashioned syrup, bitters