The best restaurants in Italy
Hospitality Brandbook currently lists 12 restaurants in Italy, each with a published profile, real photography and official links. By concept type, the selection includes Fine Dining (8), Trattoria (1), Classic (1) and Italian (1). The addresses are spread across neighbourhoods such as Regola, Pigna, Centro Storico, Santa Croce and Tortona. Recorded cuisines and styles include Contemporary Italian, Contemporary Italian with Tuscan roots, Italian and Roman. Of the 6 with a recorded price level, 4 sit at the top two levels. 5 profiles record at least one recognised distinction, listed with its year on the profile. Opening years on record range from 1961 to 2018. Every venue here was selected by HBB editors against published criteria; venues cannot pay to be included. Open any profile for its story, design, menus or rooms, opening hours and sources, or browse the full Italy guide for other categories.

Trattoria
Armando al Pantheon
rome · Italy · €€

Fine Dining
Cracco in Galleria
milan · Italy

Fine Dining
Enoteca Pinchiorri
florence · Italy · €€€€

Fine Dining
Enrico Bartolini al MUDEC
milan · Italy
Classic
Giacomo Arengario
milan · Italy

Fine Dining
Il Luogo Aimo e Nadia
milan · Italy

Fine Dining
Il Pagliaccio
rome · Italy · €€€€

Fine Dining
La Pergola
rome · Italy · €€€€

Fine Dining
Osteria Francescana
· Italy · €€€€

Italian
Roscioli Salumeria con Cucina
rome · Italy · €€€

Hotel Restaurant
Seta
milan · Italy
Fine Dining
Torre
milan · Italy
Questions about restaurants in Italy
- How many restaurants in Italy does Hospitality Brandbook list?
- Hospitality Brandbook currently lists 12 restaurants in Italy, each with a published profile and real photography.
- Which restaurants in Italy are in the HBB library?
- They include Armando al Pantheon, Cracco in Galleria, Enoteca Pinchiorri, Enrico Bartolini al MUDEC, Giacomo Arengario and Il Luogo Aimo e Nadia, and 6 more.
- Which restaurants in Italy hold recognised distinctions?
- Profiles with recorded distinctions include Enrico Bartolini al MUDEC, Il Pagliaccio, La Pergola, Osteria Francescana and Seta. Each profile lists the distinction and its year.
- How does Hospitality Brandbook select restaurants?
- HBB editors assess each address against published criteria. Venues cannot pay to be included. See the HBB methodology for details.